Pacific Foods^® Recipes

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Asian Salmon with Shiitake Mushrooms and Baby Bok Choy

Braised Mushrooms with Polenta

Butternut Squash Pizza with Kale

Carrot Ginger Cashew Alfredo Sauce for Zoodles

Gluten-Free Minestrone Soup

Potato Paprikash

Sweet Potato and Lentil Tacos

Vegan Instant Pot® Jackfruit Tacos

Warming Vegetable and Chickpea Curry