Pacific Foods^® Recipes

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Creamy Stovetop Mac and Cheese with Ham and Peas

Asian Salmon with Shiitake Mushrooms and Baby Bok Choy

Blueberry, Quinoa, and Feta Salad with Candied Walnuts

Citrus, Beet & Farro Salad with Lemon Tarragon Vinaigrette

Couscous and Chickpea Salad

Creamy Mushroom-Artichoke Pasta

Instant Pot® Roast with Beef Bone Broth

Mediterranean Orzo Salad

Sweet Potato and Lentil Tacos

Warming Vegetable and Chickpea Curry