Skip to content
  • Organic Butternut Squash Soup with Cinnamon and Nutmeg
Back to All Products

Pacific Foods

Organic Butternut Squash Soup With Cinnamon and Nutmeg

Immerse your taste buds into something truly unique with Pacific Foods® Organic Butternut Squash Soup With Cinnamon and Nutmeg. Sweet and savory, this USDA Organic soup is consciously crafted with non-GMO ingredients, including fall-harvested butternut squash and real cream. Cinnamon and nutmeg enhance the natural sweetness with a touch of spice, creating a creamy vegetarian soup that’s full of autumn-inspired flavor.
Where to Buy
Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 110
% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol <5mg 2%
Sodium 400mg 17%
Total Carbohydrate 20g 7%
Dietary Fiber 2g 7%
Total Sugars 10g
Includes 5g Added Sugars 10%
Protein 2g
Vitamin D 0mcg 0%
Calcium 50mg 4%
Iron 0mg 0%
Potassium 380mg 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Butternut Squash*, Sweet Potatoes*, Cane Sugar*, Rice Starch*, Heavy Cream*, Nonfat Dry Milk*, Sea Salt, Rice Flour*, Cinnamon*, Spices*, Nutmeg*. *Organic Contains: Milk.

Organic Butternut Squash Soup With Cinnamon and Nutmeg Recipes

See All Recipes

Pacific on demand.

Craveable classics for your well-stocked pantry.

All Products