Ingredients
- 4 frozen banana
- 2 cups frozen unsweetened raspberries
- 1 cup Pacific Foods® Organic Coconut Unsweetened Plant-Based Beverage
- 1/2 cup raw walnuts, to garnish
- 1/2 cup fresh raspberries, to garnish
- 1/4 cup dried sweetened coconut flakes, to garnish
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Instructions
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Step 1
Add frozen bananas, frozen raspberries, and coconut milk to a high-speed blender. Blend for 10 seconds, scrape down the sides of the blender, and repeat until mixture is smooth and creamy.
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Step 2
Scoop ‟nice“ cream into a large bowl and let sit in the freezer to firm up for 1 to 2 hours. Scoop ‟nice“ cream into bowls and garnish with coconut flakes, walnuts, and fresh raspberries. Enjoy!
