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Pacific Foods

Organic Tomato Basil Soup

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Immerse your taste buds into something truly unique with Pacific Foods® Organic Tomato Basil Soup. Bright and savory, this USDA Organic tomato soup is consciously crafted with non-GMO ingredients, including tomatoes and fragrant herbs. Zesty basil adds a fresh, slightly peppery depth, creating a plant based, vegan soup that satisfies with every spoonful. Providing 1 cup of vegetables per serving, this low fat, gluten free soup makes it easy to be intentional about the way you stock your pantry.
Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 80
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 620mg 27%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Total Sugars 10g
Includes 4g Added Sugars 8%
Protein 2g
Vitamin D 0mcg 0%
Calcium 20mg 0%
Iron 0.6mg 4%
Potassium 370mg 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Water, Tomato Puree* (Water, Tomato Paste*), Cane Sugar*, Rice Starch*, Soymilk Powder*, Sea Salt, Onion Puree*, High Oleic Sunflower Oil*, Sodium Citrate, Spices*, Garlic Puree*, Basil Oil*. *Organic Contains: Soy.

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Craveable classics for your well-stocked pantry.

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