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Pacific Foods

Low Sodium Organic Beef Broth

Effortlessly craft extraordinary meals with Pacific Foods® Low Sodium Organic Beef Broth. We slow-simmer humanely raised organic beef with onions, garlic and a touch of sea salt for a savory beef broth with 140mg of sodium per serving. Use it in any recipe that calls for low sodium beef broth, beef stock or water. It’s great as a soup base and for crafting delectable stews and ramen. It also elevates gravies, sauces and marinades, and it enhances the cooking of grains, protein and veggies.
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Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g
Trans Fat 0g
Cholesterol <5mg 2%
Sodium 140mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 0g
Total Sugars <1g
Includes <1g Added Sugars 2%
Protein 2g
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 60mg
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Organic Beef Stock, Organic Beef Flavor, Organic Yeast Extract, Organic Garlic, Organic Onion Powder, Sea Salt, Organic Caramel Color, Organic Black Pepper.

Low Sodium Organic Beef Broth Recipes

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